Development Of Animation Videos To Improve Nutrition Awareness Of Elementary School Students In Rantau Rasau District
DOI:
https://doi.org/10.26858/cjpko.v17i1.71088Keywords:
Animation Videos, Nutrition, Awareness, Elementary School.Abstract
The development of animated videos as a learning media for nutrition for elementary school students in the Rantau Rasau District has proven to be effective and feasible to use. This is supported by several important findings. First, the validation results showed very good quality, with the assessment of media experts reaching a value of 46 and material experts reaching a value of 45 (both in the "Very Good" category with a range of 40-50). Second, trials in small groups showed a positive response with 80% of students giving a good rating and 20% of students giving a very good rating, with an overall average of 47.70. Furthermore, in the large group trial, consistent results were obtained with 66.7% of students giving a good rating and 33.3% giving a very good rating. Based on these results, it can be concluded that the animated video developed is not only valid in terms of content and media, but also practical in its implementation as a learning tool. This learning media has succeeded in achieving its goal of improving students' understanding of balanced nutrition and healthy eating patterns, as well as presenting nutritional information in an interesting and easy-to-understand way for elementary school students in Rantau Rasau District.References
Anggraeni Putri, A., & Kurniasari, R. (2022). Literature review : effectiveness of the use of nutrition education media on knowledge and attitudes of elementary school students on balanced nutrition. Jurnal Gizi Dan Kesehatan, 14(2), 216–223.
Friska, H., Subratha, A., Giri, K. E., Khoiroh, N., Kebidanan, P. S., Kedokteran, F., & Pendidikan, U. (2024). Status Gizi Siswa Berdasarkan IMT dan Tinggi Badan di SD No . 1. 8(1), 55–64.
Guspianto, G., Ibnu, I. N., & Sari, P. (2023). Edukasi Nutrition Goes To School Pada Guru Sekolah Menengah Pertama Di Kabupaten Tanjung Jabung Timur. Jurnal Salam Sehat Masyarakat (JSSM), 4(2), 1–8. https://doi.org/10.22437/jssm.v4i2.24703
Hasibuan, D. F., Harahap, R. A., & Dinata, A. S. (2024). EFEKTIVITAS INTERVENSI MEDIA SOSIAL DALAM PROMOSI KESEHATAN REMAJA : LITERATURE REVIEW. 5(September), 8545–8551.
Ilhami, A. (2024). Tumbuh Kembang : Kajian Teori dan Pembelajaran PAUD Jurnal PG-PAUD FKIP Universitas Sriwijaya. 11, 30–42.
Kemenkes RI. (2022). Hasil Survei Status Gizi Indonesia (SSGI) 2022. Kemenkes, 1–150.
Komari., A. (2025). Menggali Potensi Optimal Anak Usia Dini : Tinjauan Literatur. 11, 68–78.
Laily, L. A., & Indarjo, S. (2023). Literature Review: Dampak Stunting terhadap Pertumbuhan dan Perkembangan Anak. HIGEIA (Journal of Public Health Research and Development), 7(3), 354–364. https://doi.org/10.15294/higeia.v7i3.63544
Nathaniela, B., Putri, A., Pujiastuti, N., & Abiddin, A. H. (2025). Narative Literature Review : Edukasi Dini Mahasiswa dalam Penanganan Pencegahan Stunting. 9(1), 195–206.
Downloads
Published
Issue
Section
License
Copyright (c) 2025 Dedi Prasetio, Sukendro Sukendro, Yonifia Anjanika (Author)

This work is licensed under a Creative Commons Attribution 4.0 International License.